Incoming Resources
- Taste of home best loved pies, [Amy Glander, editor]
- Elegant pie, transform your favorite pies into works of art, Karin Pfeiff-Boschek
- Pies are awesome, the definitive pie art book : step-by-step designs for every occasion, Jessica Leigh Clark-Bojin ; foreword by Duff Goldman
- The pie room, 80 achievable and show-stopping pies and sides for pie lovers, Calum Franklin
- Little tarts, 1 x pastry reciepe + 60 x fillings, text and recipes : Meike Schaling ; translation : Danny Guinan ; editor : Trijnie Duut
- The Taartwork Pies cookbook, grandmother's recipe, granddaughter's remix, Brittany Bennett, owner of Taartwork Pies
- Eric Kayser's sweet and savory tarts, Eric Kayser ; photographs by Christian Larit
- Pie style, stunning designs and flavorful filings you can make at home, Helen Nugent, founder of Pie-Eye Girl ; photography by James Brand
- Pie for everyone, recipes and stories from Petee's Pie, New York's best pie shop, Petra "Petee" Paredez ; photography by Victor Garzon
- Pocket pies, mini empanadas, pasties, turnovers & more, Pamela Clark
- First prize pies, Shoo-fly, candy apple & other deliciously inventive pies for every week of the year (and more), Allison Kave ; photographs by Tina Rupp
- The Cheesecake bible, 300 sweet & savory recipes for cakes and more, George Geary
- The southern pie book, Jan Moon ; Southern Living
- United States of pie, regional favorites from East to West and North to South, Adrienne Kane ; illustrations by August Heffner