Public Libraries of Suffolk County, New York

The cooking of France, Matthew Locricchio

Label
The cooking of France, Matthew Locricchio
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The cooking of France
Nature of contents
bibliography
Responsibility statement
Matthew Locricchio
Series statement
Superchef
Summary
"Introduces the different culinary regions of France and presents many kids of recipes for traditional French dishes"--, Provided by publisher
Classification
Content

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