Nutrition -- United States
Label
Nutrition -- United States
Name
Nutrition
Focus
Sub focus
Actions
Incoming Resources
- Subject of49
- Eating, a RaveDiet.com production
- Obesity, an American epidemic, Emily Mahoney
- Eat seafood twice a week, 10 tips to help you eat more seafood
- The meaty truth, why our food is destroying our health and environment -- and who is responsible, Sushana Castle and Amy-Lee Goodman ; foreword by Dr. Neal Barnard
- Going green with nutrition
- Get on the grain train, putting the guidelines into practice : dietary guidelines for Americans
- Obesity war, are our dietary guidelines losing : hearing before the Committee on Commerce, Science, and Transportation, United States Senate, One Hundred Eighth Congress, first session, September 30, 2003
- Let's eat for the health of it, start by choosing one or more tips to help you
- Nutrition information, can it improve the diets of low-income households?, Joanne F. Guthrie ; Jayachandran N. Variyam
- How economic conditions affect participation in USDA nutrition assistance programs, Kenneth Hanson and Victor Oliveira
- The food activist handbook, big & small things you can do to help provide fresh, healthy food for your community, Ali Berlow
- Salt and sodium, 10 tips to help you cut back
- WIC nutrition services standards, U.S. Department of Agriculture Food and Nutrition Service
- Nutrition, David Haugen and Susan Musser, book editors
- Traditional foods can be healthy
- Healthful snacks for the chip & dip crowd, by Ruth Papazian
- Killer at large, why obesity is America's greatest threat, Shinebox Media Productions presents ; produced by Elias Pate and Bryan Young ; produced and directed by Steven Greenstreet
- The impact of food away from home on adult diet quality, Jessica E. Todd, Lisa Mancino, and Biing-Hwan Lin
- Food and nutrition controversies today, a reference guide, Myrna Chandler Goldstein and Mark A. Goldstein
- Fabulous fruits, versatile vegetables, dietary guidelines for Americans
- Eating, produced by RaveDiet.com
- Time to take five, eat 5 fruits and vegetables a day
- The healthy eating index, 1999-2000
- The real food revolution, healthy eating, green groceries, and the return of the American family farm, Tim Ryan
- Choose MyPlate, 10 tips to a great plate
- Eat 5 fruits and vegetables every day
- Food fight, the inside story of the food industry, America's obesity crisis, and what we can do about it, Kelly D. Brownell and Katherine Battle Horgen
- How much time do Americans spend on food?, Karen S. Hamrick [and others]
- Eat smart!, Myplate & 2010 dietary guidelines, Learning Seed ; Producer, Kari Dean McCarthy ; excutive producer, Kevin McCarthy ; writer, Jodi Libretti
- Eating right in America, the cultural politics of food and health / Charlotte Biltekoff
- Appetite for profit, how the food industry undermines our health and how to fight back, Michele Simon
- Third report on nutrition monitoring in the United States, prepared by the Life Sciences Research Office, Federation of American Societies for Experimental Biology
- National Nutrition Monitoring and Related Research Act of 1984, report together with additional views (to accompany H.R. 4684 ... referred jointly to the Committee on Agriculture and the Committee on Science and Technology) (including cost estimate of the Congressional Budget Office)
- After you deliver, health tips for moms
- Dietary assessment of major trends in U.S. food consumption, 1970-2005, Hodan Farah Wells and Jean C. Buzby
- Aircrew nutrition
- Higher cost of food in some areas may affect food stamp households' ability to make healthy food choices, Mark Nord ; Heather Hopwood
- Real food, what to eat and why, Nina Planck
- Should you go on a diet?, by Ruth Papazian
- Fat head, Middle Road Pictures and Vine Street Pictures in association with Ostrow & Company ; written and directed by Tom Naughton ; producer, Susan Smiley
- Nutritional quality of food prepared at home and away from home, 1977-2008, Biing-Hwan Lin ; Joanne Guthrie
- Food environment atlas
- What the health, A.U.M. Films & First Spark Media ; produced, written and directed by Kip Andersen & Keegan Kuhn
- Performance nutrition, myths & facts
- A healthier you
- Spending your food dollar wisely for good nutrition
- 2010 dietary guidelines for Americans, backgrounder, history and process
- State-level predictors of food insecurity and hunger among households with children, by Judi Bartfeld and Rachel Dunifon
- Death by supermarket, the fattening, dumbing down, and poisoning of America, by Nancy Deville
Outgoing Resources
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