Incoming Resources
- The Italian baker, the classic tastes of the Italian countryside--its breads, pizza, focaccia, cakes, pastries, and cookies, Carol Field ; photography by Ed Anderson
- The Italian baker, the classic tastes of the Italian countryside--its breads, pizza, focaccia, cakes, pastries, and cookies, Carol Field ; photography by Ed Anderson
- Small, sweet, and Italian, tiny, tasty treats from Sweet Maria's Bakery, Maria Bruscino Sanchez
- The Il Fornaio baking book, sweet and savory recipes from the Italian kitchen, by Franco Galli
- Eataly, all about dolci : regional Italian desserts and sweet traditions, written with Natalie Danford ; photographs by Francesco Sapienza