Bourdain, Anthony
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- Contributor of46
- The mind of a chef, Zero Point Zero production, Season 4
- Anthony Bourdain
- Anthony Bourdain - no reservations, produced by Zero Point Zero Productions for Travel Channel
- You're better than me, a memoir, Bonnie McFarlane; [with a foreword by Anthony Bourdain]
- Provincetown seafood cookbook, by Howard Mitcham ; introduction by Anthony Bourdain
- Anthony Bourdain, no reservations, produced by Zero Point Zero Productions, Inc. for Travel Channel, Collection 4
- Wild, wild East, recipes & stories from Vietnam, Bobby Chinn ; foreword by Anthony Bourdain ; photography by Jason Lowe
- Anthony Bourdain, no reservations, produced by Zero Point Zero Productions for Travel Channel, Collection 6, part 2
- Anthony Bourdain, no reservations, produced by Zero Point Zero Productions for the Travel Channel ; executive producer for Zero Point Zero Productions, Lydia Tenaglia, Christopher Collins ; executive producer for the Travel Channel, Myleeta Aga, Collection 3
- Chef's story, 27 chefs talk about what got them into the kitchen, edited by Dorothy Hamilton and Patric Kuh ; photographs by Matthew Septimus
- Hawker Fare, stories & recipes from a refugee chef's Thai Isan & Lao roots, James Syhabout with John Birdsall ; foreword by Roy Choi ; introduction by Anthony Bourdain
- Grand Forks, a history of American dining in 128 reviews, Marilyn Hagerty ; [foreword by Anthony Bourdain]
- The whole beast, Nose to tail eating, Fergus Henderson ; introduction by Anthony Bourdain
- Anthony bourdain - no reservations, collection 6, Part 2, Disc 1
- Anthony Bourdain, a cook's tour : the complete series, produced by Matthew Barbato ; directed by Christopher Collins, Lydia Tenaglia, Matthew Barbato
- Anthony Bourdain - no reservations, collection 6, Part 1, Disc 1
- Anthony Bourdain - no reservations, Collection 5, Part 2
- High bonnet, a novel of epicurean adventures, Idwal Jones ; Ruth Reichl series editor ; introduction by Anthony Bourdain
- Always at The Carlyle, Quixotic Endeavors presents ; a Matthew Miele film ; written and directed by Matthew Miele ; produced by Jennifer Cooke ; producers, Matthew Miele, Justin Bare
- Anthony Bourdain, no reservations, produced by Zero Point Zero Production for Travel Channel ; producer, Christopher Collins
- Wasted!, the story of food waste
- Treme, stories and recipes from the heart of New Orleans, Lolis Eric Elie ; foreword by Anthony Bourdain ; preface by David Simon ; recipe photographs by Ed Anderson
- Anthony Bourdain - no reservations, Collection 3
- The mind of a chef, Zero Point Zero Productions, Inc, Season 3
- The mind of a chef, with April Bloomfield, produced by Anthony Bourdain, Joe Caterini, Christopher Collins, Lydia Tenaglia, Season 2
- The layover, Tony's favorite places, from five stars to dive bars, Travel Channel, Season 1
- Anthony Bourdain - no reservations, Collection 2, produced by Zero Point Zero Productions for Travel Channel
- The mind of a chef, Season 5, Ludo Lefebvre
- The layover, host and writer, Anthony Bourdain ; director, Tom Vitale ; produced by Zero Point Zero Production for Travel Channel, Season two
- Grand Forks, a history of American dining in 128 reviews, Marilyn Hagerty ; [foreword by Anthony Bourdain]
- Hawker Fare, stories & recipes from a refugee chef's Isan Thai & Lao roots, James Syhabout with John Birdsall ; foreword by Roy Choi ; preface by Anthony Bourdain ; photography by Eric Wolfinger
- New World kitchen, Latin American and the Caribbean cuisine, Norman Van Aken, with Janet Van Aken ; photographs by Tim Turner ; [preface by Anthony Bourdain]
- The mind of a chef
- Provincetown seafood cookbook, by Howard Mitcham ; introduction by Anthony Bourdain
- The mind of a chef, Zero Point Zero Production, Inc, Season 4
- Extreme cuisine, the weird & wonderful foods that people eat, Jerry Hopkins ; foreword by Anthony Bourdain ; photographs by Michael Freeman
- Anthony bourdain - no reservations, collection 6, Part 2, Disc 2
- Anthony Bourdain, no reservations, Collection 7
- Anthony Bourdain, no reservations, produced by Zero Point Zero Productions for Travel Channel ; executive producer for Zero Point Zero Productions, Lydia Tenaglia, Chris Collins ; executive producer for the Travel Channel, Myleeta Aga, Collection 2
- The mind of a chef with David Chang, produced by Anthony Bourdain, Joe Caterini, Christopher Collins, Lydia Tenaglia, Season 1
- The ultimate companion to meat, on the farm, at the butcher, in the kitchen, Anthony Puharich, Libby Travers ; foreword by Anthony Bourdain
- Anthony Bourdain, no reservations, Volume 4, produced by Zero Point Zero Production, Inc. for Travel Channel
- Anthony Bourdain - no reservations, Collection 5, Part 1
- Anthony Bourdain - no reservations, collection 6, Part 1, Disc 2
- Anthony Bourdain - no reservations, collection 6, Part 1, Disc 3
- Anthony Bourdain, no reservations, produced by Zero Point Zero Production for Travel Channel ; producer, Christopher Collins
- Creator of46
- Kitchen confidential, adventures in the culinary underbelly, Anthony Bourdain
- World travel, an irreverent guide, Anthony Bourdain and Laurie Woolever
- The Bobby Gold stories, [a novel], Anthony Bourdain
- Confesiones de un chef, Anthony Bourdain ; traducción de Carmen Aguilar
- Anthony Bourdain's Les Halles cookbook, strategies, recipes, and techniques of classic bistro cooking, Anthony Bourdain, with Jose de Meirelles & Philippe Lajaunie ; photographs by Robert DiScalfani
- Get Jiro, blood and sushi, Anthony Bourdain and Joel Rose, writers ; Alé Garza, artist ; José Villarrubia, color ; Clem Robins, letterer ; Dave Johnson, cover
- Bone in the throat, Anthony Bourdain
- World travel, an irreverent guide, Anthony Bourdain and Laurie Woolever ; illustrations by Wesley Allsbrook
- Medium raw, a bloody valentine to the world of food and the people who cook, Anthony Bourdain
- Medium raw, a bloody valentine to the world of food and the people who cook, Anthony Bourdain
- Medium raw, a bloody valentine to the world of food and the people who cook, Anthony Bourdain
- Bone in the throat, Anthony Bourdain
- Appetites, Anthony Bourdain ; with Laurie Woolever ; photographs by Bobby Fisher ; cover by Ralph Steadman
- Kitchen confidential, Adventures in the Culinary Underbelly, Anthony Bourdain
- The Bobby Gold stories, [sound recording audiobook CD], Anthony Bourdain
- Typhoid Mary, an urban historical, by Anthony Bourdain
- Kitchen confidential, adventures in the culinary underbelly, Anthony Bourdain
- The nasty bits, collected varietal cuts, usable trim, scraps, and bones, Anthony Bourdain
- Kitchen confidential, adventures in the culinary underbelly, Anthony Bourdain
- Appetites, a cookbook, Anthony Bourdain
- Anthony Bourdain, the last interview and other conversations, with an introduction by Helen Rosner
- The nasty bits, collected varietal cuts, usable trim, scraps, and bones, Anthony Bourdain
- The Bobby Gold stories, Anthony Bourdain
- Gone bamboo, Anthony Bourdain
- The Bobby Gold stories, Anthony Bourdain
- Anthony Bourdain's hungry ghosts, script, Anthony Bourdain, Joel Rose ; art, Alberto Ponticelli, Leonardo Manco, Mateus Santolouco [and others] ; lettering, Sal Cipriano
- Anthony Bourdain's Les Halles cookbook, strategies, recipes, and techniques of classic bistro cooking, Anthony Bourdain, Jose de Meirelles and Philippe Lajaunie
- A cook's tour, in search of the perfect meal, Anthony Bourdain
- No reservations, around the world on an empty stomach, Anthony Bourdain
- World travel, an irreverent guide, Anthony Bourdain and Laurie Woolever
- Kitchen confidential, adventures in the culinary underbelly, Anthony Bourdain
- Kitchen confidential, adventures in the culinary underbelly, Anthony Bourdain
- Bone in the throat, Anthony Bourdain
- Kitchen confidential, adventures in the culinary underbelly, Anthony Bourdain
- Anthony Bourdain's hungry ghosts, written by Anthony Bourdain & Joel Rose ; color, Jose Villarrubia ; letters, Sal Cipriano
- Bone in the throat, Anthony Bourdain
- Kitchen confidential, Adventures in the Culinary Underbelly, Anthony Bourdain
- Medium raw, a bloody valentine to the world of food and the people who cook, by Anthony Bourdain
- Gone bamboo, Anthony Bourdain
- Bone in the Throat
- Typhoid Mary, an urban historical, by Anthony Bourdain
- A cook's tour, in search of the perfect meal, Anthony Bourdain
- Get Jiro!, Anthony Bourdain and Joel Rose ; art, Langdon Foss ; colorists José Villarrubia and Dave Stewart ; letterer, Todd Klein
- Gone bamboo, Anthony Bourdain
- A cook's tour, in search of the perfect meal, Anthony Bourdain
- Anthony Bourdain, the last interview and other conversations, with an introduction by Helen Rosner
- Focus of7
- Author of14
- Kitchen confidential, adventures in the culinary underbelly, Anthony Bourdain
- Get Jiro, blood and sushi, Anthony Bourdain and Joel Rose, writers ; Alé Garza, artist ; José Villarrubia, color ; Clem Robins, letterer ; Dave Johnson, cover
- Medium raw, a bloody valentine to the world of food and the people who cook, Anthony Bourdain
- Kitchen confidential, Adventures in the Culinary Underbelly, Anthony Bourdain
- Appetites, Anthony Bourdain ; with Laurie Woolever ; photographs by Bobby Fisher ; cover by Ralph Steadman
- Appetites, a cookbook, Anthony Bourdain
- Kitchen confidential, adventures in the culinary underbelly, Anthony Bourdain
- World travel, an irreverent guide, Anthony Bourdain and Laurie Woolever ; illustrations by Wesley Allsbrook
- World travel, an irreverent guide, Anthony Bourdain and Laurie Woolever
- Anthony Bourdain's hungry ghosts, script, Anthony Bourdain, Joel Rose ; art, Alberto Ponticelli, Leonardo Manco, Mateus Santolouco [and others] ; lettering, Sal Cipriano
- Kitchen confidential, adventures in the culinary underbelly, Anthony Bourdain
- World travel, an irreverent guide, Anthony Bourdain and Laurie Woolever
- Anthony Bourdain's hungry ghosts, written by Anthony Bourdain & Joel Rose ; color, Jose Villarrubia ; letters, Sal Cipriano
- Medium raw, a bloody valentine to the world of food and the people who cook, by Anthony Bourdain
- inverse.host2
- inverse.interviewee2
- onscreenparticipant3
- Anthony Bourdain, a cook's tour : the complete series, produced by Matthew Barbato ; directed by Christopher Collins, Lydia Tenaglia, Matthew Barbato
- Always at The Carlyle, Quixotic Endeavors presents ; a Matthew Miele film ; written and directed by Matthew Miele ; produced by Jennifer Cooke ; producers, Matthew Miele, Justin Bare
- Wasted!, the story of food waste
- writer1
- writerofforeword3
- You're better than me, a memoir, Bonnie McFarlane; [with a foreword by Anthony Bourdain]
- Extreme cuisine, the weird & wonderful foods that people eat, Jerry Hopkins ; foreword by Anthony Bourdain ; photographs by Michael Freeman
- The ultimate companion to meat, on the farm, at the butcher, in the kitchen, Anthony Puharich, Libby Travers ; foreword by Anthony Bourdain
- inverse.narrator4
- inverse.owner1
- inverse.performer1
- inverse.writerofintroduction4
- Provincetown seafood cookbook, by Howard Mitcham ; introduction by Anthony Bourdain
- Hawker Fare, stories & recipes from a refugee chef's Thai Isan & Lao roots, James Syhabout with John Birdsall ; foreword by Roy Choi ; introduction by Anthony Bourdain
- Hawker Fare, stories & recipes from a refugee chef's Isan Thai & Lao roots, James Syhabout with John Birdsall ; foreword by Roy Choi ; preface by Anthony Bourdain ; photography by Eric Wolfinger
- Provincetown seafood cookbook, by Howard Mitcham ; introduction by Anthony Bourdain