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Incoming Resources
- The Mission Chinese Food cookbook, Danny Bowien and Chris Ying ; [forewords by Anthony Bourdain and David Chang]
- The gaijin cookbook, Japanese recipes from a chef, father, eater, and lifelong outsider, Ivan Orkin and Chris Ying ; photographs by Aubrie Pick
- Ivan Ramen, love, obsession, and recipes from Tokyo's most unlikely noodle joint, Ivan Orkin with Chris Ying
- The Mission Chinese Food cookbook, Danny Bowien and Chris Ying ; forewords by Anthony Bourdain and David Chang
- Ivan Ramen, love, obsession, and recipes from Tokyo's most unlikely noodle joint, Ivan Orkin with Chris Ying
- The gaijin cookbook, Japanese recipes from a chef, father, eater, and lifelong outsider, Ivan Orkin and Chris Ying ; photographs by Aubrie Pick
- Voices from the storm, the people of New Orleans on the Hurricane Katrina and its aftermath, complied and edited by Lola Vollen and Chris Ying; series editors, Dave Eggers and Lola Vollen; interviews by Stacy Parker Aab, Mary Beth Black, Colin Dabkowski, Billy Sothern and Andy Young; additional material from Sharon Ferranti, Dana Leventhal, Mary Ann Pendino, Claire Smith; cover art and illustrations by Lart Cognac
- The Mission Chinese Food cookbook, Danny Bowien and Chris Ying ; [forewords by Anthony Bourdain and David Chang]
- The gaijin cookbook, Japanese recipes from a chef, father, eater, and lifelong outsider, Ivan Orkin and Chris Ying ; photographs by Aubrie Pick
- The wurst of Lucky peach, a treasury of encased meat, Chris Ying and the editors of Lucky peach ; illustrations by Tim Lahan
- The Mission Chinese Food cookbook, Danny Bowien and Chris Ying ; forewords by Anthony Bourdain and David Chang
- The wurst of Lucky Peach, a treasury of encased meat, Chris Ying and the editors of Lucky Peach ; illustrations by Tim Lahan
- The gaijin cookbook, Japanese recipes from a chef, father, eater, and lifelong outsider, Ivan Orkin and Chris Ying ; photographs by Aubrie Pick