Sustainable agriculture -- United States
Label
Sustainable agriculture -- United States
Name
Sustainable agriculture
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Incoming Resources
- Subject of27
- The world-ending fire, the essential Wendell Berry, Wendell Berry ; selected and with an introduction by Paul Kingsnorth
- Homegrown whole grains, grow, harvest, & cook wheat, barley, oats, rice, corn & more, Sara Pitzer
- American meat, a leave it better story : a pro-farmer documentary, directed by Graham Meriwether, Leave it Better LLC
- Growing tomorrow, a farm-to-table journey in photos and recipes : behind the scenes with 18 extraordinary sustainable farmers who are changing the way we eat, Forrest Pritchard ; photography by Molly Peterson
- Growing tomorrow, a farm-to-table journey in photos and recipes : behind the scenes with 18 extraordinary sustainable farmers who are changing the way we eat, Forrest Pritchard ; photographs by Molly M. Peterson ; foreword by Deborah Madison
- Farms with a future, creating and growing a sustainable farm business, Rebecca Thistlethwaite
- Sustainable, Hourglass Films presents in association with Preferred Content a film by Matt Wechsler & Annie Speicher ; produced by Annie Speicher ; directed by Matt Wechsler
- Green technologies for a more sustainable agriculture, by James Hrubovcak, Utpal Vasavada, and Joseph Aldy
- Inhabit, a permaculture perspective, director, cinematographer, editor, Costa Boutsikaris ; producer, assistant director, Emmett Brennan ; Inhabit Film LLC
- Bringing it to the table, on farming and food, Wendell Berry ; introduction by Michael Pollan
- Fed up!, genetic engineering, industrial agriculture, and sustainable alternatives, Wholesome Goodness Productions ; directed and edited by Angelo Sacerdote
- Strategic Agricultural Initiative progress report 2007
- Local, the new face of food and farming in America, Douglas Gayeton
- Biting the hands that feed us, how fewer, smarter laws would make our food system more sustainable, Baylen J. Linnekin
- ERS podcasts
- The world-ending fire, the essential Wendell Berry
- Farm together now, a portrait of people, places, and ideas for a new food movement, by Amy Franceschini and Daniel Tucker ; photography by Anne Hamersky ; foreword by Mark Bittman
- Inquiries into the nature of slow money, investing as if food, farms, and fertility mattered, Woody Tasch
- Fresh, directed by Ana Sofia Joanes
- The world-ending fire, the essential Wendell Berry, selected and introduced by Paul Kingsnorth
- Productive lands, healthy environment, Natural Resources Conservation Service strategic plan 2005-2010
- Recipe for America, why our food system is broken and what we can do to fix it, Jill Richardson
- Fair food, growing a healthy, sustainable food system for all, Oran B. Hesterman
- Encyclopedia of organic, sustainable, and local food, edited by Leslie A. Duram
- The restless and relentless mind of Wes Jackson, searching for sustainability, Robert Jensen ; foreword by David W. Orr
- Bringing it to the table, on farming and food, Wendell Berry ; introduction by Michael Pollan
- The sheer ecstasy of being a lunatic farmer, by Joel Salatin
Outgoing Resources
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