Public Libraries of Suffolk County, New York

Understanding food and digestion, Robert Snedden

Label
Understanding food and digestion, Robert Snedden
Language
eng
Bibliography note
Includes bibliographical references (page 45), glossary and index
Illustrations
photographsillustrations
Index
index present
Literary Form
non fiction
Main title
Understanding food and digestion
Nature of contents
bibliographydictionaries
Responsibility statement
Robert Snedden
Series statement
Understanding the human body
Summary
Describes the process of digestion, including information on why a balanced diet is important, how the body breaks down food into nutrients, and ways to avoid digestive disorders
Target audience
juvenile
Classification
Content

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