Public Libraries of Suffolk County, New York

Food in schools, by Toney Allman

Label
Food in schools, by Toney Allman
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
illustrations
Index
index present
Intended audience
880L, Lexile
resource.interestAgeLevel
Age 8-12
resource.interestGradeLevel
Grade 4 to 6
Literary Form
non fiction
Main title
Food in schools
Nature of contents
bibliography
Responsibility statement
by Toney Allman
Series statement
Matters of opinion
Summary
"Explores the pros and cons of several issues related to food in the schools, including the rights of students to eat whatever they want, and whether the federal government should control what students eat and weigh. Aligns with Common Core Language Arts Anchor Standards. Includes bibliography, glossary, index, and relevant websites"--, Provided by publisher
Table Of Contents
What's the issue with food and school? -- Should people have the right to eat whatever they want? -- Should the federal government control what school students eat? -- Should schools care about what students weigh?
Target audience
juvenile
Classification
Content

Incoming Resources

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