The Impressionists' table, recipes & gastronomy of 19th-century France, by Alexandra Leaf ; with wine selections by Jacques Pepin
Type
Label
The Impressionists' table, recipes & gastronomy of 19th-century France, by Alexandra Leaf ; with wine selections by Jacques Pepin
Language
eng
Bibliography note
Includes bibliographical references (pages 152-153) and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The Impressionists' table
Nature of contents
bibliography
Responsibility statement
by Alexandra Leaf ; with wine selections by Jacques Pepin
Sub title
recipes & gastronomy of 19th-century France
Classification
Creator
Genre
Subject
Content
Incoming Resources
- Has instance1