Incoming Resources
- Veggie from the start, easy vegan and vegetarian foods for babies and up, Rachel Boyett
- The essential plant-based pantry, streamline your ingredients, simplify your meals, Maggie Green ; photographs by Sarah Jane Sanders
- Real snacks, make your favorite childhood treats without all the junk, Lara Ferroni
- The complete idiot's guide to vegan eating for kids, by Dana Villamagna and Andrew Villamagna
- Dining at The Ravens, over 150 nourishing vegan recipes from the Stanford Inn by the sea, Jeff and Joan Stanford
- Vegan desserts, sumptuous sweets for every season, Hannah Kaminsky
- The Blossom cookbook, classic favorites from the restaurant that pioneered a new vegan cuisine, Ronen Seri, Pamela Elizabeth, Chef Ramiro Ramirez, Alex Etling
- Spiralize it!, a cookbook of creative spiralizer recipes for every type of eater, Kenzie Swarnhart ; photography by Shannon Douglas
- Your complete vegan pregnancy, your all-in-one guide to a healthy, holistic, plant-based pregnancy, Reed Mangels, PhD, RD
- Cooking with PETA, great vegan recipes for a compassionate kitchen, edited by People for the Ethical Treatment of Animals
- The eat-clean diet® vegetarian cookbook, Tosca Reno
- 15 minute vegan comfort food, simple & satisfying vegan recipes, Katy Beskow ; photography by Dan Jones
- The first mess cookbook, vibrant plant-based recipes to eat well through the seasons, Laura Wright
- Raw, vegan, not gross, all vegan and mostly raw recipes for people who love to eat, Laura Miller ; photography by David Loftus
- Soupelina's soup cleanse, plant-based soups and broths to heal your body, calm your mind, and transform your life, Elina Fuhrman, founder of Soupelina ; photography by Pär Bengtsson
- Plant power bowls, 70 seasonal vegan dishes to boost energy and promote wellness, Sapana Chandra
- Plant power bowls, 70 seasonal vegan recipes to boost energy and promote wellness, Sapana Chandra
- Vegan mashup, director, Betsy Carson ; producers, Betsy Carson, Demetrius Bagley
- The edgy veg, 138 carnivore-approved vegan recipes, by Candice Hutchings with James Aita
- Whole grain vegan baking, more than 100 tasty recipes for plant-based treats made even healthier : from wholesome cookies and cupcakes to breads, biscuits, and more, Celine Steen and Tamasin Noyes
- The 30-day vegan challenge, the ultimate guide to eating healthfully and living compassionately, by Colleen Patrick-Goudreau
- 15-minute vegan meals, 60 delicious recipes for fast & easy plant-based eats, Janet Gronnow, founder of Munch Meals by Janet
- The healing foods cookbook, vegan recipes to heal and prevent diabetes, alzheimer's, cancer and more, Gary Null
- Virgin vegan everyday recipes, for satisfying your appetite, Donna Kelly and Anne Tegtmeier
- Protest kitchen, fight injustice, save the planet, and fuel your resistance one meal at a time, Carol J. Adams and Virginia Messina
- Ageless vegan, the secret to living a long and healthy plant-based life, Tracye McQuirter, MPH, with Mary McQuirter
- Be more vegan, the young person's guide to going (a bit more) plant-based!, Niki Webster
- Small changes, a rules-free guide to add more plant-based foods, peace & power to your life, Alicia Witt
- The SimplyRaw kitchen, plant-powered, gluten-free, and mostly raw recipes for healthy living, Natasha Kyssa ; with Ilse Kyssa
- Eat to live cookbook, 200 delicious nutrient-rich recipes for fast and sustained weight loss, reversing disease, and lifelong health, Joel Fuhrman, M.D
- Vegan à go-go!, a cookbook & survival manual for vegans on the road, Sarah Kramer
- Have your cake and vegan too, 50 dazzling and delicious cake creations, Kris Holechek
- Big vegan, more than 350 recipes, no meat/no dairy all delicious, by Robin Asbell ; photographs by Kate Sears
- 1,000 vegan recipes, Robin Robertson
- Raw food for real people, living vegan food made simple by the chef and founder of Leaf Organics, Rod Rotondi ; foreword by Michael Bernard Beckwith
- The everything vegan cookbook, Jolinda Hackett with Lorena Novak Bull
- The taco cleanse, the tortilla-based diet proven to change your life, Wes Allison, Stephanie Bogdanich, Molly R. Frisinger, and Jessica Morris
- Vegan Richa's everyday kitchen, epic anytime recipes with a world of flavor, Richa Hingle
- Cook without a book, meatless meals : recipes, and techniques for part-time and full-time vegetarians, Pam Anderson ; photographs by Quentin Bacon
- Dining at The Ravens, over 150 nourishing vegan recipes from the Stanford Inn by the sea, Jeff and Joan Stanford ; [foreword by Colleen Patrick-Goudreau]
- Vegan 101, a vegan cookbook, Heather Bell & Jenny Engel of Spork Foods ; photography by Kate Lewis
- Gluten-free, vegan cooking in your Instant Pot, 65 delicious whole food recipes for a plant-based diet
- Caribbean vegan, meat-free, egg-free, dairy-free authentic island cuisine for every occasion
- Good housekeeping simple vegan!, delicious meat-free, dairy-free recipes every family will love
- The plantpower way, whole food plant-based recipes and guidance for the whole family, Rich Roll and Julie Piatt
- Rocco's healthy & delicious, more than 200 (mostly) plant based recipes for everyday life, by Rocco Dispirito
- Smart plants, power foods & natural nootropics for optimized thinking, focus & memory, Julie Morris
- This crazy vegan life, a prescription for an endangered species, Christina Pirello
- Vegan for the holidays, celebration feasts for Thanksgiving through New Year's Day, Zel Allen
- Vegan 100, over 100 incredible recipes from avant-garde vegan, Gaz Oakley ; photography by Simon Smith and Adam Laycock