Concentration in the red meat packing industry, Packers and Stockyards Programs, Grain Inspection, Packers, and Stockyards Administration, U.S. Department of Agriculture
Type
Label
Concentration in the red meat packing industry, Packers and Stockyards Programs, Grain Inspection, Packers, and Stockyards Administration, U.S. Department of Agriculture
Language
eng
Bibliography note
Includes bibliographical references
Characteristic
document
resource.governmentPublication
federal national government publication
Main title
Concentration in the red meat packing industry
Medium
electronic resource
Responsibility statement
Packers and Stockyards Programs, Grain Inspection, Packers, and Stockyards Administration, U.S. Department of Agriculture
Summary
Addresses the trend in the U.S. of an increase of meat-packing going to an ever smaller concentration of packing-houses
Subject
Content
Other version
Incoming Resources
- Has instance1
Outgoing Resources
- Contributor1
- Subject6
- Content1
- Other version1