Incoming Resources
- Beyond success, redefining the meaning of prosperity, Jeffrey L. Gitterman
- The wealth cure, putting money in its place, Hill Harper
- Inherent good, directed by Steve Borst
- Enough already, the power of radical contentment, Alan Cohen
- The way we eat, why our food choices matter, Peter Singer, Jim Mason
- Love people, use things, because the opposite never works, The Minimalists: Joshua Fields Millburn & Ryan Nicodemus
- The better world shopping guide, every dollar makes a difference, Ellis Jones
- The golden ghetto, the psychology of affluence, Jessie H. O'Neill ; with a foreword by Sharon Wegscheider-Cruse
- The complete book of greed, the strange and amazing history of human excess, M. Hirsh Goldberg ; illustrated by Ray Driver
- Understanding the twelve steps, a guide for counselors, therapists, and recovering people, Terence T. Gorski
- Eating ethically, by Rebecca Felix ; content consultant, Alex Kojo Anderson, Ph.D., Associate Professor of Nutrition, University of Georgia
- Food ethics, Paul Pojman
- The art of abundance, a simple guide to discovering life's treasures, by Candy Paull
- My green lunch, Colleen Hord
- The adventures of Carlos Caterpillar, a production of KidHouse Entertainment and Postreragua S.L. ; 3:16 Media and Entertainment Group, 3
- Food, ethical debates on what we eat, by Jim Kerr
- From field to fork, food ethics for everyone, Paul B. Thompson
- Greed, Phyllis A. Tickle
- A vegan ethic, embracing a life of compassion toward all, Mark Hawthorne
- Eating ethically, religion and science for a better diet, Jonathan K. Crane
- Graceful simplicity, toward a philosophy and politics of simple living, Jerome M. Segal
- Gluttony, Francine Prose