Public Libraries of Suffolk County, New York
Indians of North America + Food -- Juvenile literature
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Indians of North America + Food
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Juvenile literature
Indians of North America
Food
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Indians of North America + Food -- Juvenile literature
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Indians of North America + Food
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If you want to visit a sea garden, by Kay Weisman ; illustrated by Roy Henry Vickers
Fry bread, a Native American family story
Native American foods and recipes, Sharon Moore
A Native American feast, by Lucille Recht Penner ; with illustrations selected by the author
Four seasons of corn, a Winnebago tradition, by Sally M. Hunter ; photographs by Joe Allen
The buffalo and the Indians, a shared destiny, by Dorothy Hinshaw Patent ; photographs by William Muñoz
Native North American foods and recipes, Kathryn Smithyman & Bobbie Kalman
Native American cooking, Anna Carew-Miller ; Senior Consulting Editor, Dr. Troy Johnson, Professor of History and American Indian Studies, California State University
Food and recipes of the Native Americans, George Erdosh
Foods the Indians gave us, by Wilma P. Hays and R. Vernon Hays ; illustrated by Tom O'Sullivan
American Indian cooking before 1500, by Mary Gunderson ; consultant, E. Barrie Kavasch
American Indian contributions to the world, Emory Dean Keoke, Kay Marie Porterfield
Earth maker's lodge, native American folklore, activities, and foods, edited by E. Barrie Kavasch
Native American food, from salmon to succotash, Melissa Raé Shofner
Native American recipes, Leslie Beckett
The Native American family table, by Diane Bailey
American Indian foods, by Jay Miller
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